MEATBALLS:

1 lb. ground meat
1/2 c. bread crumbs
1/3 c. minced onions
1/4 c. milk
1 egg
1 tbsp. parsley
1/2 tsp. Worcestershire sauce
Salt & pepper to taste

SAUCE:

1 bottle Heinz chili sauce
1 (10 oz.) jar grape jelly

Mix ingredients for meatballs together thoroughly. Shape into walnut-sized balls. Brown meatballs and pour off grease. In a saucepan melt grape jelly on medium heat, add chili sauce and stir well. Add to meatballs, simmer and serve. This is a crowd pleaser!!